DE  | IT     



Only registered users may add new posts, please login

Simply wonderfully prepared. Good in the taste and super nice to the eye. The best cook we ever had at the fair!

Kind regards! Samara

Sunday, 01 December 2019
Isabella Zbinden

In Easter brunch, Francesco spoiled me and my family. We enjoyed the rich buffet and the great live cuisine with the different kind of pasta and a top-level main menu. Thanks for the great personal service! We will meet you soon with a lot of pleasure!

Wednesday, 03 May 2017
Gartenbau Villiger

We had on 30.04.2016 a big spring exhibition in our panoramic garden. In addition we had Francesco and his team our guests enchanted with a live cooking.
You have made this sensational and we can highly recommend it !!

Super team and great food !!! thank you
We are happy to come back at you :)
Best regards, the Villiger Team

Sunday, 01 May 2016
Familie Balmer

We are repeatedly Saltimbocca, fish Mediterranean style, beloved garlic potatoes and fine risotto and various vegetables, grilled, au gratin or crisp been "undercooked" spoiled.

Thanks to chef! smile

Sunday, 10 November 2013
Ray Mueller

It was a lovely evening with antipasti, tagliatelle, Surf & Turf and fine desserts ... it was early morning until I satisfied sank into bed ... many thanks to Francesco and Pino  :)

Sunday, 02 March 2014
Powered by Phoca Guestbook

Contact Me


Basel CH

+41 788373844

This email address is being protected from spambots. You need JavaScript enabled to view it.



regaloDo you want to make a very special present? occhio Click here and buy your GIFT CARD!

We use cookies to improve our website. By continuing to use this website, you are giving consent to cookies being used. More details…